I made these little beauties at work about a week ago for a dinner and there were 2 left, so I thought I’d take some pikchas for you vultures and share a recipe. I wanted to make something like the caramel nut tarts from Bouchon Bakery (and you can find the recipe here), but individual […]
Whoa whoa wee wah. Got lazy in writing new posts recently (as usual). Here’s a super awesome cherry and rhubarb tart I made, with a brown butter crust. It will take you maybe an hour and a half max to make this super easy and rustic looking little beast, from start to finish. Eat it […]
My mom is a wonderful lady. She is also a nurse! And this week is Nurses Week, so she asked me to make something for her to bring to work. Yay! I made some little rhubarb tarts for us at home, and a bigger fruitier one for her to bring to work. I used a […]
